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Lunch | Dinner | Dessert | Bar Menu | Wine Menu

Benvenuti!

We welcome you to Rustico Restaurant & Wine Bar!  Our wine list offers Italian wines, American wines and Global wines, as well as a 20 under $30 selection and wines by the glass.  Focusing primarily on Italian wines, this part of our wine list is divided by region allowing you to experience the distinct varietals grown within the 20 regions of Italy.

Today Italy is the second largest producer of wine with over 270 varieties of native grapes, more than any country in the world. Several of our producers such as Antinori, Tenuta San Guido and Pio Cesare, to name a few, are widely known as leaders in the Italian market.  While other wines on our list come from the smaller boutique vineyards, who are also producers of outstanding wines that focus on being quality conscious.

Our Barolo’s, Super Tuscans and Brunello’s, highlight some of our favorite producers as well as their better vintages.  As you get to know our wine list we also hope you try some of Italy’s newer varieties such as Amarone Valpolicella, Aglianico and Soave Classico, to name some of our favorites.  As the rules of pairing wines and food have lost the formality of strict guidelines we would be happy to assist you in choosing a wine that complements your meal as well as offering you a wine that suits your tastes and desires.

Buon Appetito,
Gino, Ivano & Michelina

 

20 WINES UNDER $30

SPARKLING

050  Prossecco Valdobbiadene Brut, Gemin    28
 
WHITE

122  Chardonnay, Tormaresca, Puglia, 2005  26
121  Fiano/Greco, Amano, Puglia, 2006   28  
117  Falanghina, Picco del Sole, Campania, 2006  26
115  Orvieto Classico, Barbi, Umbria, 2006  28
100  Pinot Grigio, Il Palu, Friuli, 2006    26 
102  Pinot Grigio, Borgo Maddalena, Friuli, 2005     28
301  Pinot Blanc, Albert Seltz, France, 2004  28  
302  Sauvignon Blanc, Villa Maria, New Zealand, 2006    28

ROSE
 
700  White Zinfandel, Beringer, California, 2005  24 

RED

600  Pinot Noir, Louis Latour, France, 2004  28
405  Barbera D’Asti, Michele Chiarlo, Piemonte, 2004    27
506  Merlot, Grayson Cellars, California, 2005  28
410 Chianti Classico, Castello Di Querceto, Toscana, 2004 28
409  Chianti Colli Senesi, Castello di Farnetella, Toscana, 2005    28 
603  Shiraz, Woop Woop, Australia, 2006    26
432  Aglianico, Picco del Sole, Campania, 2006  28
429  Montepulciano d’Abruzzo, Quattro Mani, Abruzzo, 2005    28 
512  Cabernet Sauvignon, Pavillion, Napa, 2005  28
605  Malbec, Altos, Argentina, 2005    27  

The wines on our list are listed in ascending order according to body and flavor Intensity.  Due to market availability some vintages may vary.

WINES BY THE GLASS

SPARKLING

050  Prossecco Valdobbiadene Brut, Gemin, NV  7

WHITE

100  Pinot Grigio, Il Palu, Venezia, 2006    7   
126  Pinot Grigio, Santa Cristina, Sicilia, 2006     8
121  Fiano/Greco, A Mano, Puglia, 2006   7
117  Fallinghina, Picco Del Sole, Campania, 2006  7
206  Sauvignon Blanc, Honig, Napa, 2006      8
208  Fume Blanc, Chateau St Jean, Sonoma, 2004    8
204  Chardonnay, Central Coast, Calera, Mt Harlan, 2004  9
122  Chardonnay, Tormaresca, Puglia, 2005  7
115  Orvieto Classico, Barbi, Umbria, 2006  7

ROSE
 
700  White Zinfandel, Beringer, California, 2005  6 
     
RED

406  Barbera, Boschis, Piemonte, 2004    9
601  Pinot Noir, Hangtime, France, 2005    9
500  Pinot Noir, Erath, Oregon, 2005    10 
507  Merlot, Tangley Oaks, Napa, 2003    8
432  Aglianico, Picco Del Sole, Campania, 2006    7
409  Chianti Classico, Castello Farnetella, Toscana, 2005    7
413  Chianti Classico Riserva, Banfi, Toscana, 2003  10
604  Shiraz, The Black Chook, Australia, 2006    9
517  Zinfandel, Michael David 7 Deadly Zins, Lodi, 2005  9
512  Cabernet Sauvignon, Pavillion, Napa, 2005  7
513  Cabernet Sauvignon, Joel Gott, California, 2005  9
426  Villa Antinori (Super Tuscan), Antinori, 2003  12
 

ITALIAN WHITES

FRIULI

100  Pinot Grigio, Il Palu, 2006    28
101  Pinot Grigio, Jermann, 2005    65 
102  Pinot Grigio, Borgo Maddalena, 2005  28
103  Pinot Grigio, Attems, 2005    40
104  Sauvignon Blanc, Russiz Superiore, 2005  54
105  Tocai, Plozner, 2005    30

ALTO ADIGE/VENETO

106  Pinot Bianco, Colterenzio, Alto Adige, 2006  32
107  Gewurztraminer, Colterenzio, Alto Adige, 2006    45
108  Soave Classico, Inama, “Foscarino”, Veneto, 2005    48

PIEMONTE

109  Chardonnay, Marchesi di Gresy, 2004  40
110  Arneis Langhe DOC, Bongiovanni, 2005    32
111  Gavi Di Gavi, Villa Sparina, 2004    40
112  Arneis, Correggia, 2006    32 

LE MARCHE/UMBRIA/ABRUZZO

113  Verdicchio Classico, Garofoli “Anfora” Le Marche, 2006  30
114  Trebiano D’Abruzzo, Farnese, Abruzzo, 2006 36
115  Orvieto Classico,  Barbi, Umbria, 2006  28
116  Chardonnay, Antinori “Bramito del Cervo”, Umbria, 2006    32

CAMPANIA/PUGLIA

117  Falanghina, Picco del Sole, Campania, 2006  28
118  Fiano D’Avellino, Amenia, Campania, 2005  42
119  Greco Di Tufo, Feudi Di San Gregorio, Campania, 2004    42
120  Lacryma Christi Bianco, Mastroberardino, Campania, 2005    40
121  Fiano/Greco, Amano, Puglia, 2006   28
122  Chardonnay, Tormaresca, Puglia 2005  26 

SICILIA/SARDEGNA 

123  Vermentino, Snatadi, “Villa Solais”,  2005  28
124  Majus Bianco, Aiello, Sicilia, 2006   30
125  Grillo, Santa Anastasia, Sicilia, 2005   30
126  Pinot Grigio, Antinori “Santa Cristina”, Sicilia, 2006     30

 

AMERICAN WHITES

     
200  Chardonnay, Cakebread, Napa, 2005    90
201  Chardonnay, Stuhlmuller, Alexander Valley, 2005     48
202  Chardonnay, Far Niente, Napa, 2005    100
203  Chardonnay, Chehelem, “Inox”, Oregon, 2006    45
204  Chardonnay, Central Coast, Calera, Mt Harlan, 2004 36
205  Sauvignon Blanc, Groth, Napa, 2005    40
206  Sauvignon Blanc, Honig, Napa, 2006    32
207  Sauvignon Blanc, Brego, Anderson Valley, 2006     48
208  Fume Blanc, Chateau St Jean, Sonoma, 2004    32
209  Fume Blanc, Ferrari Carano, Sonoma, 2005  36 
210  Pinot Gris, Torii Mor, Oregon, 2005    36
211  Pinot Blanc, Apolloni, Oregon, 2006    37
212  Riesling, Chateau St Michelle, “Eroica”, Washington, 2006    48   


GLOBAL WHITES

 
300  Chardonnay, Hamilton Russell, South Africa, 2006     48
301  Pinot Blanc, Albert Seltz, France, 2004  28  
302  Sauvignon Blanc, Villa Maria, New Zealand, 2006    28
303  Sauvignon Blanc/Assytriko, Biblia Chora, Greece, 2006    40
304  Sancerre, Delaporte, France, 2006    52
305  Pouilly Fuisse, Louis Jadot, France, 2005  56
306  Torrontes, Crios De Susana Balbo, Argentina, 2007    30
307  Albarino, Ferreiro, Spain, 2006   52
308  Gruner Veltiner, Leth, Austria, 2006    30
309  Semilon, Kaesler, “Old Vines”, Australia, 2006  30

ITALIAN REDS

PIEMONTE
 
400  Barolo, Pio Cesare, 2001    125
401  Barolo, Pio Cesare, 2002    90
402  Barolo, Massolino, 2003    100
403  Gattinara, Travaglini, 200    58
404  Nebbiolo, Marcarini, 2005    36 
405  Barbera D’Asti, Michele Chiarlo, 2004  27 
406  Barbera, Boschis, 2004    32
407  Dolcetto D’Alba, Seghesio, 2006    30
408  Barberesco Martinenga, Marchesi di Gresy, 2004 100   

TOSCANA

409  Chianti Colli Senesi, Castello Farnetella, 2005  28
410  Chianti Classico, Castello Di Querceto, 2004  28
411  Chianti Classico Riserva, Nozzole, 2003  50
412  ChiantiClassico, Valiano, 2004    30
413  Chianti Classico Riserva, Banfi, 2003   40 
414  Chianti Classico Riserva, Marchese Antinori, 2001 80 
415  Rosso Di Montalcino, Poggio Antico, 2004  75
416  Brunello Di Montalcino, Banfi, 2001  150 
417  Brunello Di Montalcino, Castello Romitorio, 1999 150
418  Brunello Di Montalcino, La Fornace, 2002  90
419  Sangiovese, Antinori “Santa Cristina”, 2006  32

SUPER TUSCANS

420  Cum Laude, Banfi, 2003   90
421  Le Serre Nuove, Tenuta Dell’Ornellaia, 2003  105 
422  Ornellaia, Tenuta Dell’Ornellaia, 2003    250
423  Sassicaia, Tenuta San Guido, 2003    300
424  Tignanello, Antinori, 2003    125
425  Vino Musica, Valiano, 2000    100
426  Excelsus, Castello Banfi, 2001   150
427  Villa Antinori, Antinori, 2003    48

VENETO/ABRUZZO/UMBRIA

428  Amarone Valpolicella Classico, Sartori, Veneto, 2003 72
429  Amarone Valpolicella, Speri, “San Urbano”, Veneto, 2003    126
430  Montepulciano D’Abruzzo, Quattro Mani, Abruzzo, 2005  28
431  Sagrantino Di Montefalco, Antonelli, Umbria, 2003 100
432  Valpolicella Ripasso, Zenato, Veneto, 2005  48
 
CAMPANIA/PUGLIA

433  Aglianico, Picco Del Sole, Campania, 2006  28
434  Lacryma Christi Rossa, Mastroberardino, Campania, 2004    36 
435  Taurasi Radici, Mastroberardino, Campania, 2000    84 
436  Salice Salentino, Li Veli, Puglia, 2004   48
437  Primitivo, Tormaresca “Torcicoda”, Puglia, 2003    46

SICILIA/SARDEGNA

438  Syrah, Planeta, Sicilia, 2003   78
439  Nero D’Avola, Santa Anastasia, Sicilia, 2004     30
440  Carignano, Santadi, Sardegna, 2004    30


US REDS

500  Pinot Noir, Erath, Oregon, 2005    40
501  Pinot Noir, Morgan “12 Clones”, Monteray, 2005    60
502  Pinot Noir, Artessa, Carneros, 2002    54
503  Pinot Noir, Etude, Napa, 2005      90 
504  Pinot Noir, Firesteed, Oregon, 2005    30
505  Pinot Noir, Row 11, California, 2006    40
506  Merlot, Grayson Cellars, 2005    28
507  Merlot, Tangley Oaks, Napa, 2003    32
508  Merlot, Trefethen, Napa, 2003      42
509  Cabernet Sauvignon, Honig, Napa, 2004    72
510  Cabernet Sauvignon, Charles Krug, Napa, 2004  52
511  Cabernet Sauvignon, Raymond, Napa, 2003  40
512  Cabernet Sauvignon, Pavillion, Napa, 2005  28
513  Cabernet Sauvignon, Joel Gott, California, 2005  36 
514  Insignia, Joseph Phelps, Napa, 2003    300
515  Syrah, Cline, “Cool Climates”, Sonoma,  2004  30
516  Syrah, Tensley, Colson Canyon, Santa Barbara, 2005 75
517  Zinfandel, Seven Deadly Zins, Lodi, 2005  36
518  Zinfandel, Hendry Ranch, Block Seven, Napa, 2005  64
519  Zinfandel, Frog’s Leap, Napa, 2005    60
520  Opus One, Opus Wine Winery, Napa, 2003     340

GLOBAL REDS

600  Pinot Noir, Louis Latour, France, 2004  28 
601  Pinot Noir, Hangtime, France, 2005    36
602  Pinot Noir, Pegasus Bay, New Zealand, 2004  82
603  Malbec, Altos, Argentina, 2005    27  
604  Malbec/Bonarda, Tikal “Patriota”, Argentina, 2005    50
605  Granache, Yalumba, Australia, 2006    30
606  Chateauneuf Du Pape, Laurus, France, 2003  78
607  Shiraz, Woop Woop, Australia, 2006    26
608  Shiraz, The Black Chook, Australia, 2006  36
609  Rioja Gran Reserva, Marque De Caceras, Spain, 2000  64
610  Gigondas, Domaine Perrin, France, 2004  51
611  Cabernet Sauvignon, Jim Berry “Cover Drive”, Australia, 2005  36
612  Bordeaux, Beaulieu, “Comtes de Tastes”, France, 2005    36
613  Primus, Veramonte, Chile, 2004   36
 


SPARKLING WINES & CHAMPAGNE

050  Prossecco Valdobbiadene Brut, Gemin, NV  28
051  White Star, Moet & Chandon, France, N/V     75
052  Brut Rose Imperial, Moet & Chandon, France, N/V 100
053  Asti Spumante, Martini Rossi, Italy, NV  30
054  Brut, Dom Perignon, France, N/V   300 

“Wine is one of the most civilized things in the world and one of the most natural things of the world that has been brought to the greatest perfection, and it offers a greater range for appreciation than, possibly, any other purely sensory thing.”

-Ernest Hemingway, Death In The Afternoon

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