Buon Natale – Christmas Eve Dinner Specials


Baccalà Fritto $12

Cod fish dipped in a seasoned flour then flash fried, served with a roasted garlic aioli

Burrata Caprese $12

4 ounces of creamy burrata served over tomatoes, arugula and roasted red peppers with a balsamic glaze

 Zuppa di Leticchie $7

Traditional Italian lentil soup made with salt pork


Arragosta Fra Diavola $30

Whole 1 ¼  pound lobster cooked in a spicy marinara sauce served over linguini

 Cotoletta $30

12-ounce veal rib chop grilled then topped with a slice of pancetta and wild mushroom sauce

Risotto di Mare $28

Jumbo shrimp, scallops, mussels, clams, and calamari sautéed in a light tomato broth served over Arborio rice

Ravioli di Manzo $22

Jumbo size ravioli filled with beef short rib, carrots, and potato topped with a bordelaise sauce and baked shiitake mushrooms


Egg Nog Cheesecake $8